Because Santa Lucia Pizza restaurants are independently owned and operated by local franchisees, the menu items and beverage options available at each location may differ slightly from one another. You will struggle to decide between pizza, pasta, salads, signature chicken, ribs, and memorable Greek cuisine wherever you go because all of these options are delicious. You won’t be dissatisfied with any of the available choices.
The family’s determination on using only fresh, locally sourced ingredients in all of Santa Lucia Pizza’s dough, bread, sauces, salad dressings, and other authentic Greek and Italian fare may have contributed to the restaurant’s widespread popularity throughout the region.
Joining us for dinner will allow you to learn more about the long past of the Simeonidis family. The fact that they have continued to give products of the same high caliber across the board, not just their pizza, is one reason for their continued success. Because they maintained the practice of their ancestors, who had always made the family’s bread, sauces, salad dressings, and traditional Greek dishes from scratch, they were successful.